Effect of Natural Fermentation on the Chemical and Nutritional Composition of Fermented Soymilk Nono
- 期刊名称Nigerian Food Journal
- 作者Obadina, A.O.; Akinola, O.J.; Shittu, T.A.; Bakare, H.A.
- 卷第31卷
- 期第2期
- 印刷ISSN0189-7241
- 文件大小560.39KB
- 发表时间2013
- DOI10.1016/s0189-7241(15)30081-3
- 页码91-97
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