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Reactions of dehydrodiferulates with ammoniaAzarpira, Ali; Lu, Fachuang; Ralph, John · Organic & Biomolecular Chemistry · 2011
Are Lignins Optically Active?Ralph, John; Peng, Junpeng; Lu, Fachuang; Hatfield, Ronald D.; Helm, Richard F. · Journal of Agricultural and Food Chemistry · 1999
Tricin, a Flavonoid Monomer in Monocot LignificationLan, Wu; Lu, Fachuang; Regner, Matthew; Zhu, Yimin; Rencoret, Jorge; Ralph, Sally A.; Zakai, Uzma I.; Morreel, Kris; Boerjan, Wout; Ralph, John · Plant Physiology · 2015
Facile Synthesis of 4-Hydroxycinnamyl <i>p</i> -CoumaratesLu, Fachuang; Ralph, John · Journal of Agricultural and Food Chemistry · 1998
Profiling of Oligolignols Reveals Monolignol Coupling Conditions in Lignifying Poplar XylemKris Morreel, John Ralph, Hoon Kim, Fachuang Lu, Geert Goeminne, Sally Ralph, Eric Messens and Wout Boerjan · Plant Physiology · 2004
Highly Selective Syntheses of Coniferyl and Sinapyl AlcoholsLu, Fachuang; Ralph, John · Journal of Agricultural and Food Chemistry · 1998
Sinapate Dehydrodimers and Sinapate−Ferulate Heterodimers in Cereal Dietary FiberBunzel, Mirko; Ralph, John; Kim, Hoon; Lu, Fachuang; Ralph, Sally A.; Marita, Jane M.; Hatfield, Ronald D.; Steinhart, Hans · Journal of Agricultural and Food Chemistry · 2003
Isochroman lignin trimers from DFRC-degraded Pinus taedaJunpeng Peng; Fachuang Lu; John Ralph · 1999
Pyridines in foodsMaga, Joseph A. · Journal of Agricultural and Food Chemistry · 1981
Metal complex formation by glyphosateGlass, Robert L. · Journal of Agricultural and Food Chemistry · 1984
Metal complexes of glyphosateSubramaniam, Vaseetha; Hoggard, Patrick E. · Journal of Agricultural and Food Chemistry · 1988
Immunoassays of Soy ProteinsBrandon, David L.; Friedman, Mendel · Journal of Agricultural and Food Chemistry · 2002
Thermal decomposition of lysineBreitbart, Dennis J.; Nawar, Wassef W. · Journal of Agricultural and Food Chemistry · 1979
Flavor artifactsBlock, Eric. · Journal of Agricultural and Food Chemistry · 1993
Volatile phenol determination in wineEtievant, Patrick X. · Journal of Agricultural and Food Chemistry · 1981
Food Texture: Pleasure and PainCiville, Gail Vance · Journal of Agricultural and Food Chemistry · 2011