![The effect of seaweed derived polyphenols on inflammation and oxidative stress in vivo - The SWAFAX study]()
The effect of seaweed derived polyphenols on inflammation and oxidative stress in vivo - The SWAFAX studyBaldrick, F. R.; Sung, C.; McFadden, K.; Ibars, M.; Megarry, K.; Hotchkiss, S.; Wallace, J. M. W.; Gill, C. I. R. · Proceedings of the Nutrition Society · 2014