Preparation of Oxidized Starch Using Environment Friendly Chlorine Dioxide as Oxidant
Guo, Jintang; Huang, Yancui; Zhang, Jin; Yin, Junwei
- 期刊名称International Journal of Food Engineering
- 作者Guo, Jintang; Huang, Yancui; Zhang, Jin; Yin, Junwei
- 卷第10卷
- 期第2期
- 印刷ISSN2194-5764
- 电子ISSN1556-3758
- 文件大小1150.08KB
- 发表时间2014-01-1
- DOI10.1515/ijfe-2012-0254