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Effect of Vacuum Frying on Changes in Quality Attributes of Jackfruit (
<i>Artocarpus heterophyllus</i>
) Bulb Slices

Effect of Vacuum Frying on Changes in Quality Attributes of Jackfruit ( Artocarpus heterophyllus ) Bulb Slices

Maity, Tanushree; Bawa, A. S.; Raju, P. S.

期刊名称International Journal of Food Science
作者Maity, Tanushree; Bawa, A. S.; Raju, P. S.
卷第2014卷
印刷ISSN2356-7015
电子ISSN2314-5765
文件大小1513.05KB
发表时间2014
DOI10.1155/2014/752047
页码1-8

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