Asparagine in plantsP.J. Lea; L. Sodek; M.A.J. Parry; P.R. Shewry; N.G. Halford · 2007

Agriculural Biotechnology. Edited by Arie AltmanP.R. Shewry · 1998

Kafirin structure and functionalityP.S. Belton; I. Delgadillo; N.G. Halford; P.R. Shewry · 2006

Principles of Cereal Science and TechnologyP.R. Shewry · 2010

Disulphide Bonds in Wheat Gluten ProteinsP.R. Shewry; A.S. Tatham · 1997

The structure of C hordeinJ.M. Field; A.S. Tatham; A.M. Baker; P.R. Shewry · 1986

In vitro synthesis of oat globulinG.J. Matlashewski; K. Adeli; I. Altosaar; P.R. Shewry; B.J. Miflin · 1982

High molecular weight subunits of wheat gluteninP.R. Shewry; N.G. Halford; A.S. Tatham · 1992