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Triterpene alcohols and sterols from rice bran reduce postprandial hyperglycemia in rodents and humans

Okahara, Fumiaki; Suzuki, Junko; Hashizume, Kohjiro; Osaki, Noriko; Shimotoyodome, Akira

期刊名称Molecular Nutrition & Food Research
作者Okahara, Fumiaki; Suzuki, Junko; Hashizume, Kohjiro; Osaki, Noriko; Shimotoyodome, Akira
印刷ISSN1613-4125
文件大小579.71KB
发表时间2016-03
DOI10.1002/mnfr.201500897