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Determination of α-tocopherol by reversed-phase HPLC in feed and animal-derived foods without saponification

Determination of α-tocopherol by reversed-phase HPLC in feed and animal-derived foods without saponification

Claeys, Erik; Vossen, Els; De Smet, Stefaan

期刊名称Journal of the Science of Food and Agriculture
作者Claeys, Erik; Vossen, Els; De Smet, Stefaan
卷第96卷
期第2期
印刷ISSN0022-5142
文件大小348.65KB
发表时间2016-01-30
DOI10.1002/jsfa.7119
页码522-529

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