Effects of marketing group and production focus on quality and variability of adipose tissue and bellies sourced from a commercial processing facility1,2,3
Overholt, M. F.; Arkfeld, E. K.; Wilson, K. B.; Mohrhauser, D. A.; King, D. A.; Wheeler, T. L.; Dilger, A. C.; Shackelford, S. D.; Boler, D. D.
- 期刊名称Journal of Animal Science
- 作者Overholt, M. F.; Arkfeld, E. K.; Wilson, K. B.; Mohrhauser, D. A.; King, D. A.; Wheeler, T. L.; Dilger, A. C.; Shackelford, S. D.; Boler, D. D.
- 卷第94卷
- 期第12期
- 印刷ISSN0021-8812
- 电子ISSN1525-3163
- 文件大小392.19KB
- 发表时间2016-12-01
- DOI10.2527/jas.2016-0975
- 页码5168-5176