The Effectiveness of Vacuum-microwave Drying Methods in the Preservation of Amelanchier Berries (Amelanchier canadensis L. Medik.)
- 期刊名称International Journal of Food Engineering
- 作者Piecko, Jan; Konopacka, Dorota; Mieszczakowska-Frąc, Monika; Kruczyńska, Dorota
- 印刷ISSN2194-5764
- 电子ISSN1556-3758
- 文件大小274.53KB
- 发表时间2017-01-8
- DOI10.1515/ijfe-2016-0346
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