The influence of milk protein genetic polymorphism on the physical properties of cultured milk

• 期刊名称International Dairy Journal
• 作者Ketto, Isaya Appelesy; Øyaas, Jorun; Ådnøy, Tormod; Johansen, Anne-Grethe; Schüller, Reidar Barfod; Narvhus, Judith; Skeie, Siv B.
• 印刷ISSN0958-6946
• 文件大小1233.15KB
• 发表时间2017-12
• DOI10.1016/j.idairyj.2017.11.009