Commentary: On the Pathophysiology of Coronary Heart Disease
- 期刊名称Journal of Medical & Surgical Pathology
- 作者Noble, Mark I M
- 卷第2卷
- 期第3期
- 电子ISSN2472-4971
- 文件大小529.95KB
- 发表时间2017
- DOI10.4172/2472-4971.1000147
The New Method of Juice ConcentrationSoikhedbrod, Michael · Journal of Food Processing & Technology · 2018
Malnutrition: Causes and StrategiesSaghir Ahmad, Kaiser Younis · Journal of Food Processing & Technology · 2015
Drying Kinetics of Banana PeelKumar K, Sravan · Journal of Food Processing & Technology · 2015
Sugarcane Juice Processing: Microbiological MonitoringO Silva, Carine; A Gallo, Fabio · Journal of Food Processing & Technology · 2016
Pomegranate Processing and Value Addition: ReviewKV, Dhinesh; D, Ramasamy · Journal of Food Processing & Technology · 2016
Acrylamide in Food Products: A ReviewVisvanathan R, Krishnakumar T · Journal of Food Processing & Technology · 2014
Clarification of Pomegranate Juice at Industrial ScaleValero, Manuel · Journal of Food Processing & Technology · 2014
Moisture Sorption Isotherm Characteristics of Ground FlaxseedKumari, Nibha · Journal of Food Processing & Technology · 2014