Characterization of Physico-Chemical Properties and Antioxidant Capacities of Bioactive Honey Produced from Australian Grown Agastache rugosa and its Correlation with Colour and Poly-Phenol Content
- 期刊名称Molecules
- 作者Anand, Sushil; Pang, Edwin; Livanos, George; Mantri, Nitin
- 卷第23卷
- 期第1期
- 电子ISSN1420-3049
- 文件大小973.45KB
- 发表时间2018-01-05
- DOI10.3390/molecules23010108
Hydroxyquinones: Synthesis and ReactivitySpyroudis, Spyros · Molecules · 2000
Bignoniaceae Metabolites as SemiochemicalsCastillo, Lucía; Rossini, Carmen · Molecules · 2010
3-Cyano-2-cyanomethylthio-4-methoxymethyl-6-methylpyridineKaigorodova, Yelena; Vasilin, Vladimir; Krapivin, Gennady · Molecules · 1999
Honey: A Novel AntioxidantErejuwa, Omotayo O.; Sulaiman, Siti A.; Ab Wahab, Mohd S. · Molecules · 2012
Alkaloids from Marine AscidiansMenna, Marialuisa; Fattorusso, Ernesto; Imperatore, Concetta · Molecules · 2011
Embryonic Stem Cell MarkersZhao, Wenxiu; Ji, Xiang; Zhang, Fangfang; Li, Liang; Ma, Lan · Molecules · 2012
Fucoidan: Structure and BioactivityLi, Bo; Lu, Fei; Wei, Xinjun; Zhao, Ruixiang · Molecules · 2008
Flavonoids and the CNSJäger, Anna; Saaby, Lasse · Molecules · 2011