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“Marine prebiotics: polysaccharides and oligosaccharides obtained by using microbial enzymes”

de Borba Gurpilhares, Daniela; Cinelli, Leonardo Paes; Simas, Naomi Kato; Pessoa, Adalberto; Sette, Lara Durães

期刊名称Food Chemistry
作者de Borba Gurpilhares, Daniela; Cinelli, Leonardo Paes; Simas, Naomi Kato; Pessoa, Adalberto; Sette, Lara Durães
印刷ISSN0308-8146
文件大小988.26KB
发表时间2018-12
DOI10.1016/j.foodchem.2018.12.023