5-Hydroxy-7-methoxyflavone derivatives from
Kaempferia parviflora
induce skeletal muscle hypertrophy
Ono, Shintaro; Yoshida, Naoki; Maekawa, Daisuke; Kitakaze, Tomoya; Kobayashi, Yasuyuki; Kitano, Takehiro; Fujita, Takanori; Okuwa-Hayashi, Hirotaka; Harada, Naoki; Nakano, Yoshihisa; Yamaji, Ryoichi
- 期刊名称Food Science & Nutrition
- 作者Ono, Shintaro; Yoshida, Naoki; Maekawa, Daisuke; Kitakaze, Tomoya; Kobayashi, Yasuyuki; Kitano, Takehiro; Fujita, Takanori; Okuwa-Hayashi, Hirotaka; Harada, Naoki; Nakano, Yoshihisa; Yamaji, Ryoichi
- 卷第7卷
- 期第1期
- 印刷ISSN2048-7177
- 文件大小1053.39KB
- 发表时间2019-01
- DOI10.1002/fsn3.891
- 页码312-321