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Rapid and sensitive detection of
<i>Staphylococcus aureus</i>
in processed foods using a field‐deployed device to perform an insulated isothermal polymerase chain reaction‐based assay

Rapid and sensitive detection of Staphylococcus aureus in processed foods using a field‐deployed device to perform an insulated isothermal polymerase chain reaction‐based assay

Yin, Hsin‐Yi; Lin, Yu‐Yi; Lin, Chi‐Huei; Tsai, Wen‐Che; Wen, Hsiao‐Wei

期刊名称Journal of Food Safety
作者Yin, Hsin‐Yi; Lin, Yu‐Yi; Lin, Chi‐Huei; Tsai, Wen‐Che; Wen, Hsiao‐Wei
印刷ISSN0149-6085
电子ISSN1745-4565
文件大小994.45KB
发表时间2019-08-21
DOI10.1111/jfs.12690

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