Identification and characterization of antioxidant peptides from Chinese dry‐cured mutton ham
Wang, Jingyun; Lu, Shiling; Li, Ruiting; Wang, Yuan; Huang, Liyuan
- 期刊名称Journal of the Science of Food and Agriculture
- 作者Wang, Jingyun; Lu, Shiling; Li, Ruiting; Wang, Yuan; Huang, Liyuan
- 印刷ISSN0022-5142
- 电子ISSN1097-0010
- 文件大小2631.87KB
- 发表时间2019-11-06
- DOI10.1002/jsfa.10136