Reply to “A Gluten Reduction Is the Patients’ Choice for a Dietary ‘Bottom Up’ Approach in IBS—A Comment on “A 5Ad Dietary Protocol for Functional Bowel Disorders” Nutrients 2019, 11, 1938”
Ibrahim, Fandi; Stribling, Philippa
- 期刊名称Nutrients
- 作者Ibrahim, Fandi; Stribling, Philippa
- 卷第12卷
- 期第1期
- 电子ISSN2072-6643
- 文件大小237.49KB
- 发表时间2020-01-03
- DOI10.3390/nu12010140