Chain Transfer to Toluene in Styrene Coordination Polymerization
- 期刊名称Angewandte Chemie International Edition
- 作者Lin, Fei; Liu, zhaohe; Wang, Meiyan; Liu, Bo; Li, Shihui; Cui, Dongmei
- 印刷ISSN1433-7851
- 文件大小1444.49KB
- 发表时间2020-01-09
- DOI10.1002/anie.201914603
Ecodesign and Ecoinnovation in the Food Industries || Feedback for Ecodesign and EcoinnovationYannouâLe Bris, Gwenola; Serhan, Hiam; Duchaîne, Sibylle; Ferrandi, JeanâMarc; Trystram, Gilles · 2019
Ecodesign and Ecoinnovation in the Food Industries ||YannouâLe Bris, Gwenola; Serhan, Hiam; Duchaîne, Sibylle; Ferrandi, JeanâMarc; Trystram, Gilles · 2019
Ecodesign and Ecoinnovation in the Food Industries || AppendixYannouâLe Bris, Gwenola; Serhan, Hiam; Duchaîne, Sibylle; Ferrandi, JeanâMarc; Trystram, Gilles · 2019
Ecodesign and Ecoinnovation in the Food Industries || IndexYannouâLe Bris, Gwenola; Serhan, Hiam; Duchaîne, Sibylle; Ferrandi, JeanâMarc; Trystram, Gilles · 2019
Ecodesign and Ecoinnovation in the Food Industries || ReferencesYannouâLe Bris, Gwenola; Serhan, Hiam; Duchaîne, Sibylle; Ferrandi, JeanâMarc; Trystram, Gilles · 2019
Ecodesign and Ecoinnovation in the Food Industries || ConclusionYannouâLe Bris, Gwenola; Serhan, Hiam; Duchaîne, Sibylle; Ferrandi, JeanâMarc; Trystram, Gilles · 2019
Ecodesign and Ecoinnovation in the Food Industries || Front MatterYannouâLe Bris, Gwenola; Serhan, Hiam; Duchaîne, Sibylle; Ferrandi, JeanâMarc; Trystram, Gilles · 2019
Ecodesign and Ecoinnovation in the Food Industries || The Ecological Transition for Sustainable FoodYannou‐Le Bris, Gwenola; Serhan, Hiam; Duchaîne, Sibylle; Ferrandi, Jean‐Marc; Trystram, Gilles · 2019
Ecodesign and Ecoinnovation in the Food Industries || Ecodesign of Food: The Cases of Éco Trophélia ProjectsYannou‐Le Bris, Gwenola; Serhan, Hiam; Duchaîne, Sibylle; Ferrandi, Jean‐Marc; Trystram, Gilles · 2019