The double-yolked egg: from the ‘miracle of packaging’ to nature’s ‘mistake’

• 期刊名称World's Poultry Science Journal
• 作者Salamon, Attila; Kent, John P.
• 印刷ISSN0043-9339
• 电子ISSN1743-4777
• 文件大小1414.86KB
• 发表时间2020-03-19
• DOI10.1080/00439339.2020.1729671
• 页码1-16