Comparative Studies on the Determination of Formaldehyde by the Acetylacetone and 4-Amino-3-hydrazino-5-mercapto-1, 2, 4-triazole Methods
- 期刊名称Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi)
- 作者SUGITA (nee INOUE), Takiko; ISHIWATA, Hajimu; YOSHIHIRA, Kunitoshi
- 卷第29卷
- 期第4期
- 印刷ISSN0015-6426
- 电子ISSN1882-1006
- 文件大小792.98KB
- 发表时间1988
- DOI10.3358/shokueishi.29.273
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Comparative Studies on the Determination of Formaldehyde by the Acetylacetone and 4-Amino-3-hydrazino-5-mercapto-1, 2, 4-triazole MethodsSUGITA (nee INOUE), Takiko; ISHIWATA, Hajimu; YOSHIHIRA, Kunitoshi · Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) · 1988