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Prediction of physical, color, and sensory characteristics of broiler breasts by visible/near infrared reflectance spectroscopyLiu, Y.; Lyon, B. G.; Windham, W. R.; Lyon, C. E.; Savage, E. M. · Poultry Science · 2004
Effects of diet and feed withdrawal on the sensory descriptive and instrumental profiles of broiler breast filletsLyon, B. G.; Smith, D. P.; Lyon, C. E.; Savage, E. M. · Poultry Science · 2004
Principal Component Analysis of Physical, Color, and Sensory Characteristics of Chicken Breasts Deboned at Two, Four, Six, and Twenty-Four Hours PostmortemLiu, Y.; Lyon, B. G.; Windham, W. R.; Lyon, C. E.; Savage, E. M. · Poultry Science · 2004
Predictions for Commercial Poultry NutritionLeeson, S. · The Journal of Applied Poultry Research · 2008
Posthatch Development in PoultryNoy, Y.; Sklan, D. · The Journal of Applied Poultry Research · 1997
Function of the digestive systemSvihus, B. · The Journal of Applied Poultry Research · 2014
Book ReviewBell, D. · The Journal of Applied Poultry Research · 2006
Book ReviewJacob, J. · The Journal of Applied Poultry Research · 2009
2000 Author IndexThe Journal of Applied Poultry Research · 2000
International Ascites SymposiumThe Journal of Applied Poultry Research · 1996
British Poultry ScienceThe Journal of Applied Poultry Research · 1997