![Evaluation of fatty acid composition in commercial infant formulas on the Chinese market: A comparative study based on fat source and stage]()
Evaluation of fatty acid composition in commercial infant formulas on the Chinese market: A comparative study based on fat source and stageSun, Cong; Zou, Xiaoqiang; Yao, Yunping; Jin, Jun; Xia, Yuan; Huang, Jianhua; Jin, Qingzhe; Wang, Xingguo · International Dairy Journal · 2016